tag:blogger.com,1999:blog-7847131313376709594.post7236661244460460112..comments2023-10-29T02:46:54.748-07:00Comments on Freezer Friendly Meals: Stork Meal 9: Sour Cream Bacon Wrapped ChickenUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7847131313376709594.post-9035630419255016692012-12-31T21:50:20.738-08:002012-12-31T21:50:20.738-08:00It looks great I am can't wait to try it! I ha...It looks great I am can't wait to try it! I have to say, however, that changing the setting on the crock pot won't do anything. Both high and low settings cook at the same temperature. Low just takes longer to get to there. So if it is already at the target temp, then turning it back to low won't change anything. <br />Yes, I know. I'm nit picky. But I'm really excited to try this. Thanks for posting!KadoKatiehttps://www.blogger.com/profile/03442081480307310220noreply@blogger.comtag:blogger.com,1999:blog-7847131313376709594.post-12797330168626286212012-10-13T15:42:19.275-07:002012-10-13T15:42:19.275-07:00I needed to make this faster...so I cut up the chi...I needed to make this faster...so I cut up the chicken and reduced the recipe by half...then I popped it into the oven at 350.<br /><br />I'll let you know how that turns out.Renee Nefehttps://www.blogger.com/profile/08167893445846427824noreply@blogger.com